During this class you will learn the basics of buttercream cakes, edible image application and putting together a cake through both demos and hands on work. 

You will learn how to:

• Stack, fill, crumb coat the cake using the upside down method
• How to apply edible images.
• Floral placement.
• Adding bottle to cake.
• Basic piping techniques.

  At the end of the class you get to take home a decorated 8” cake.