I ordered the BLM buttercream back towards the end of 2020 when the major sale took place just to show support. I finally got the chance to use it for a cake and I must say it made my life easier since I didn’t have to make black icing myself. The taste was great but it was a little to thick to handle with ease, (no it was not stored in the fridge I followed the directions.) I added a little water to it to loosen it up a little bit so it can go on smoother. I would definitely purchase it again. I still have the vanilla and hitched flavors that I’ll be using later this month and next month for a wedding and I can’t wait.

If there is another way to loosen the buttercream up without adding water, I’m all open to it.

Being a newbie in cakes (1 month in) this has given me so much insight. I enjoy how the group encourages each other. The group is also helpful as far as information is concerned.

All About Pop Up Shops

I am learning so much from this class. Thank you for sharing your knowledge with us

I am usually wary of doing drip cakes, however I have used the King's Drip two times and it made doing drips a breeze. It also tastes amazing. I'm glad I purchased in every color.

I never liked buttercream until I tasted Kings Buttercream, even the colored icings taste awesome

Thank you 😊

Mastering Cake Basics

Mastering Cake Basics

I literally knew nothing about making a cake and after watching your videos I’m getting a lot of orders and great feed back I appreciate you! Thank you

Very fast

Mastering Cake Basics

I love it. Great tips and techniques for baking. Jeromie Kake King is a great teacher.

I enjoy every class that I purchase. Jeromie makes it easy to follow along. Thankful for him.

Buttercream Sharp Edge Tutorial